The Hospitality and Tourism Management (HOS) minor is available to both business and non-business majors except Hospitality and Tourism Management majors. Students may earn an HOS minor by the completion of the following 15 hours of coursework:
An additional HOS course can be taken for the minor elective.
Additionally, one elective course can be selected from courses outside of the major and must be approved by the HOS Program Director.
Students are advised to take all 2000 level courses prior to the 3000 level courses in the minor. Students may take a maximum of five business courses at the 3000-level or above, including graduate-level courses (unless more are specifically listed as required on the Program of Study for a non-business major, a required concentration, or a required minor). Prerequisites for 3000 level and 4000 level business courses, in addition to course specific prerequisites, are as follows: 54 earned hours for 3000 level business courses and 84 earned hours and a minimum grade of “C” in any Writing in the Discipline (WID) course for 4000 level business courses.
A minimum overall GPA of 2.0 is required for the courses included in the minor.
NO MORE THAN ONE BUSINESS MINOR CAN BE DECLARED BY A NON-BUSINESS MAJOR.
For Additional Information Contact:
Undergraduate Advising Office
Room 2126 Peacock Hall