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Dec 07, 2024
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2020-2021 Undergraduate Bulletin [ARCHIVED CATALOG]
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NUT 2202 - Nutrition and Health (3) When Offered: Fall; Spring GEN ED: Wellness Literacy Application of basic nutrition principles to the prevention of disease and the promotion of health. The wellness perspective is integrated in the course through the following topics: chronic diseases, health risk assessment, decision making, health behavior change, wellness planning and evaluation, and literature evaluation. Lecture three hours.
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