BIO 3308 - Microbiology (4)

When Offered: Fall; Spring
Introduction to the biology of microorganisms, including phylogeny and diversity, growth, metabolism, and genetics. A main objective is to gain appreciation and understanding of diversity and ubiquity of microorganisms. The course also considers the role of microorganisms in human’s lives, from ways in which they have shaped our environment to direct microbe-human interactions. The laboratory introduces basic techniques of pure culture work, enrichments and isolation, and experimentation with microorganisms.
Prerequisites: CHE 1101/CHE 1110, CHE 1102/CHE 1120, BIO 1801 and either BIO 2400, BIO 2600 or BIO 2700.