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Feb 17, 2025
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2020-2021 Undergraduate Bulletin [ARCHIVED CATALOG]
Nutrition and Foods - Foodsystems Management Concentration, BS
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General Education Requirements (44 Hours) The following major requirements may also count in General Education: Major Requirements (67 Hours)
NUT Foodsystems GPA requirements: 2.0 cumulative GPA required for declaration and 2.0 cumulative GPA required for graduation. There are no GPA retention requirements. NUT Foodsystems grade requirements: All NUT Foodsystems majors must earn a minimum grade of “C-” (1.7) in each NUT course. Nutrition and Foods Courses (38 Hours)
Other Related Areas (29 Hours)
Choose 8 hours from one of the following science sequences:
Choose from the Following (6 Hours)
Minor (15-18 Hours)
(Minor options: Global Studies; Hospitality and Tourism Management; Public Health; Non-Profit Organizations; Sustainable Development or another selected minor with permission from program director) Elective Hours (7-13 Hours)
General Education Courses Taken for the Major (-up to 19)
Total Required (120 Hours)
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